Research Central: Cooking, Food & Wine

Research Central

Cooking, Food & Wine

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The weather is cold so it's time to heat up the kitchen! Winter is a popular season for preparing meals of soups, roasts and bubbly casseroles to fight off the chill. The Library carries a wide variety of cookbooks and magazines that cover cooking techniques, ethnic and regional recipes, baking etc. A collection of winter and seasonal books, along with some newer offerings, are displayed below. Stop in and browse the Library's extensive collection and discover some delicious recipes!