Research Central: Cooking, Food & Wine

Research Central

Cooking, Food & Wine

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Autumn is here! When the air is crisp and the leaves begin to fall it’s time to enjoy the harvest! Farmers markets are overflowing with seasonal goodies for cooking, canning, and smoking. It’s also a great time for to break out your favorite stew or soup recipes. If you’re looking to try out some new recipes, the Library has a wide variety of cookbooks and magazines that cover cooking techniques, ethnic and regional recipes, baking etc. A collection of seasonal cookbooks, along with some newer offerings, are displayed below. Stop in and browse the Library's extensive collection and discover some delicious recipess!